Who We Are
Trusted Millers & Exporters of Premium Basmati & Non-Basmati Rice
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Renowned for purity, aroma, and grain quality, we proudly export premium Basmati and Non-Basmati rice worldwide, backed by decades of experience and a legacy of excellence.
What Makes Us Stand Out
From field to fork, we ensure every grain reflects our commitment to quality, innovation, and global excellence.
Decades of Experience
With over 40+ years in the rice industry, we bring passion to every step of the process.
Versatile Product Range
Our collection of rice varieties is perfect for biryanis, meals and global cuisines.
Timely
Delivery
We ensure prompt, reliable delivery to meet your supply schedules globally.
Competitive
Pricing
Quality rice at affordable prices to support your business growth and success.
Legacy of Trust
The Hands Behind the Heritage
1985's
"From the soil beneath our feet to the grain in your hands, this journey is our family’s heartbeat."
- Late Sh. Jagdish Rai
Founder
2006's
"I proudly carry forward a legacy crafted with sweat, love, and endless dedication every single day."
- Sh. Bal Krishan Garg
Managing Director
2018's
"Honoring our deep roots while shaping a brighter tomorrow — that’s the promise I hold close and dear."
- Sh. Jayant Garg
Director
2022's
"Blending passion with purpose to take Indian flavors global — that’s the vision I proudly champion."
- Mrs. Shivani Garg
Sales & Marketing Director
What Makes Us Apart
With modern facilities and a passion for perfection, we continue to set benchmarks in quality and leadership across the global rice market.
Storage Capacity (Metric tons)
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Production Capacity (Mt day)
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Your Brand, Our Quality
Private Labeling
At Bindaas Foods, we offer comprehensive private labeling solutions tailored to your market, audience, and brand identity. With uncompromising quality at the core, we bring our premium Basmati rice to life—under your brand, your way.
Non Woven Bags
Jute Bags
Pouch Bags
BOPP Bags
Plain PP Bags
Plastic Jars
What Our Clients Say
Trusted by Customers Around the World
Bindaas Foods has been our trusted rice supplier for over 5 years. The quality is always consistent, and deliveries are prompt, dependable, and handled with great professionalism.
From packaging to exceptional grain quality, Bindaas truly stands out. Our UAE customers love the rich aroma, soft texture, and long-lasting freshness of their premium Basmati rice.
Excellent service, reliable exports, and top-notch rice quality. Bindaas Foods has strongly supported our continued growth in the international market with unmatched consistency.
We ordered Bindaas Basmati Rice for a wedding function at home, and it was a hit! The grains were long, aromatic, and cooked perfectly—everyone kept asking what rice we used.
Behind the Grain
A Glimpse Into Our Infrastructure
Step behind the scenes of our modern rice facilities, where precision meets passion. Every process—from milling to packaging—is powered by innovation and guided by our commitment to quality.
Grain to Greatness
Production Process
The rice processing cycle begins with pre-cleaning, where the freshly harvested paddy is thoroughly cleaned to remove large and small impurities. Using high-capacity pre-cleaners, the paddy is passed through vibrating sieves and air suction systems that separate straw, chaff, dust, stones, and other foreign materials. This crucial step prevents damage to sensitive machinery in later stages and ensures that only clean, high-quality paddy moves forward in the process. By maintaining strict cleanliness standards at this point, the foundation is set for producing premium-grade rice.
Parboiling involves soaking, steaming, and drying the paddy to enhance its nutritional profile and improve milling performance. The soaked paddy is heated in controlled steam chambers, allowing nutrients from the husk and bran to penetrate the grain. This not only boosts the rice’s health benefits but also toughens the kernel, significantly reducing breakage during milling. Once steaming is complete, the paddy is uniformly dried to achieve an ideal moisture level for storage and further processing. This step also improves the shelf life and cooking qualities of the final product.
In this stage, the paddy undergoes de-stoning to eliminate heavier impurities such as stones, grit, and sand. Advanced de-stoner machines utilize a combination of vibration and airflow to separate these contaminants based on their weight and density. Removing abrasive materials at this stage not only enhances the safety and longevity of the processing equipment but also guarantees a purer product. This step ensures that the rice entering the husking phase is completely free of any hard particles.
Husking, or de-hulling, is the process of removing the tough outer husk of the paddy to produce brown rice. Specialized rubber roll huskers are used to gently crack and strip away the husk without damaging the delicate grains. Precise adjustments in pressure and speed minimize grain breakage and maximize husking efficiency. The result is high-quality brown rice with its nutritious bran layer intact, ready for further refining processes such as polishing and whitening.
Once the husks are separated during husking, they are removed from the brown rice using an air aspiration system. This method uses controlled airflow to lift and carry away the lightweight husk particles, leaving behind clean brown rice. Husk aspiration ensures that the following stages are free from husk residues, which could otherwise hinder polishing and whitening. Additionally, the collected husk can be repurposed as a biomass fuel source, promoting sustainable practices within the processing facility.
At this stage, the processed rice is carefully weighed and packed into bags of various sizes to meet market and client demands. Advanced weighing systems ensure precise measurements, while automated bagging units provide fast and hygienic packaging. This process maintains the integrity and quality of the rice, minimizes human handling, and ensures consistency in every batch. Properly sealed packaging also protects the rice from moisture, pests, and contamination during storage and transportation.
Sorting and grading are carried out using state-of-the-art optical sorters and mechanical graders that separate rice grains based on size, shape, and color. Defective grains such as broken kernels, chalky rice, or discolored grains are efficiently removed to ensure uniformity and aesthetic appeal. Grading also allows the rice to be classified into different quality categories to suit various market preferences. This meticulous step guarantees that only flawless, high-quality grains make it to the consumer.
During polishing, the brown rice is transformed into white rice by removing the bran layers that surround the grain. Friction polishers gently rub the surface of the rice to achieve a smooth, glossy finish without damaging the kernel. This step enhances the rice’s appearance, making it more attractive for consumers, while also improving its cooking properties. Careful polishing ensures a delicate balance between visual appeal and preservation of nutritional value.
The whitening process refines the polished rice even further to achieve a bright, pure white appearance. Advanced whitening machines use abrasion techniques to eliminate any residual bran particles or surface imperfections. This ensures the rice meets the high aesthetic and quality standards required in both domestic and international markets. Whitening also contributes to a longer shelf life by removing potential sources of rancidity.
In the final stage, any remaining unprocessed paddy is separated from the milled rice using precision paddy separators. This equipment sorts the lighter paddy from the heavier, fully processed grains. The recovered paddy is recycled back into the milling process to minimize waste and ensure maximum yield. This step is critical for achieving a pure, paddy-free final product ready for packaging and distribution.
Grain to Greatness
Production Process
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Cleaning
In the first step, paddy is carefully pre-cleaned to remove weeds, soil, seeds, and other impurities. This ensures that only clean and high-quality grains move forward for further processing. It is a crucial step to maintain hygiene and protect the grains from contamination in later stages.
De-husking
The husk is removed by friction between two abrasive surfaces.
Polishing
Polishing removes the bran layer and enhances the rice's appearance.
Sorting
Whole kernels are separated from broken grains, then sorted by color.
Packaging
The rice is packaged for transport according to industry standards.
Managing
By-products are managed after the rice-milling process is complete.
Unmatched Product Quality
Custom Packaging Solutions
Strong Industry Partnerships
Cook. Serve. Love
Signature Recipes Made with Basmati Love
Global Presence
Spreading the Taste of India Worldwide
We understand regional preferences and ensure that every shipment meets the highest standards of taste, packaging, and compliance — delivering not just rice, but the essence of Indian tradition, worldwide.
Phone Number
+91-99990-26290
marketing@bindaasfoods.com
Address
Mudki Road, Bagha Purana, Distt-Moga 142038, Punjab, India
Contact us
Send Your Query
Whether you’re looking for premium rice solutions, export inquiries, or partnership opportunities — feel free to reach out.
